What is Matcha?
Matcha powder is made up of ground up green tea leaves. Instead of brewing a cup of tea with tea leaves, this is ground up leaves that are dissolved into the warm/hot water. If you ever have the privilege of visiting Kyoto, Japan, be sure to go to a tea house and buy some beautiful matcha green tea powder for the road. The packets make great gifts.
This Matcha Iced Latte couldn’t be simpler. As a result, it’s the perfect thing to make at home!
How to Make Iced Matcha Latte
Milk Options for an Iced Matcha Latte
Soy milk
Oat milk
Almond milk
Whole milk
STEP 1:
You put a few teaspoons of matcha powder in a measuring cup and add a few tablespoons of hot water.
Oat milk
Almond milk
Whole milk
STEP 1:
You put a few teaspoons of matcha powder in a measuring cup and add a few tablespoons of hot water.
STEP 2:
Whisk it until the matcha has dissolved and then you pour in the remaining water and whisk some more. I transfer it to the fridge or freezer to chill for about 15 minutes.
STEP 3:
After the matcha is cooled, add a ridiculous amount of ice to a glass. And then, pour the almond milk (or milk of choice) into the glass and a splash of simple syrup. Lastly, pour in the matcha.
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